Wildflower bee pollen benefits9/11/2023 ![]() The health restoring properties of including Honey Bee-collected Flower Pollen (or Bee Pollen) in ones diet has been proven time and time again. What are the HEALTH BENEFITS to eating Fresh Bee Pollen?* Today, most major league ball teams use bee pollen in their training schedules. Russian scientists gave bee pollen to their Olympic teams, with results of increased stamina, soon afterwards, the British and Americans followed. Testimonials to the use of pollen abound in the great bodies of literature, which include: the Bible, the Koran, Hindu, Egyptian, and modern or twentieth century literature. Swarmbustin’ Honey is proud to offer you the freshest bee pollen available in the Honey Store.īee Pollen: Nature's Complete Protein Sourceīee pollen found in the honeycomb has been used as ancient food and medicine for centuries. This pollen is also a great reducer of the symptoms of allergies. The main floral sources contributing to spring pollen collection are Dandylion, Wild Mustard, Black Locust, fruit bloom, bramble berries, wild flowers, and Clover Blossoms (as in our Golden Nectar Flavored Honey).ĭark Summer & Fall Harvested Bee Pollen: Darker in color than the May harvested bee pollen, this pollen has the added nutritional value of the Propolis being brought in simultaneously with the pollen by the bees, as the girls are already getting ready for winter. Swarmbustin' Honey is pleased to offer two types of Fresh Bee Pollen: Light Spring Harvested Bee Pollen: This pollen is a great reducer of the symptoms of springtime allergies! Bee Pollen collected in springtime tends to bee brighter in color, and perhaps a little sweeter (to some). ![]() Bee Pollen can bee kept frozen for at least two years or perhaps longer with no cause for concern. We then freeze our pollen the same day preventing any nutritional loss. ![]() Bee Pollen has been called "natures perfect food" and boasts allergy relief as well as numerous health benefits.* Here at Swarmbustin’ Honey our bee pollen is harvested daily when in season usually beginning in late spring through early fall, using a pollen trap which releases a percentage of the pollen off of the bee's legs.
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